Breakfast Pinwheels with Pizza Dough Recipe

Introduction

If you’re looking for a delicious, fun, and easy breakfast idea, these Breakfast Pinwheels with Pizza Dough are a game-changer. They combine fluffy scrambled eggs, melty cheese, and savory ham (or your favorite breakfast meat) all wrapped up in soft, golden pizza dough. Perfect for brunch, busy mornings, or a weekend treat, these pinwheels are not only satisfying but also incredibly easy to make.

Why You’ll Love This Recipe

Key Benefits

• Quick & Easy – Minimal prep time, and they bake up in just 25 minutes.
• Customizable – Use your favorite cheeses, meats, or even add veggies.
• Perfect for Sharing – Great for family breakfasts, brunches, or meal prepping.

Taste & Texture

• Cheesy & Savory – The melted cheese creates a rich, gooey filling.
• Fluffy & Buttery – Soft scrambled eggs contrast beautifully with the crispy edges of the pinwheels.
• Golden & Crunchy – The baked pizza dough gets a light, crispy texture while staying tender inside.

Dietary Attributes

• Protein-Packed – Loaded with eggs, cheese, and ham for a filling breakfast.
• Easily Customizable – Swap ingredients to fit vegetarian, gluten-free, or low-carb diets.

Ingredients & Substitutions

Ingredient List

• 1 lb pizza dough (store-bought or homemade)
• 6 large eggs
• 1/4 cup milk
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded cheese (cheddar, mozzarella, or a mix)
• 1 cup diced ham (or cooked bacon/sausage crumbles)
• 2 tablespoons butter or cooking spray (for cooking eggs)
• Optional toppings: chopped green onions or parsley for garnish

Notes on Quality

• Pizza Dough: Fresh homemade dough works best, but store-bought saves time.
• Cheese: Use freshly shredded cheese for better melt and flavor.
• Eggs: Organic, free-range eggs add richness and color.

Possible Substitutions

• Dough Alternative: Crescent roll dough or puff pastry for a flakier texture.
• Meat Options: Use turkey bacon, chicken sausage, or omit for a vegetarian version.
• Dairy-Free: Swap regular cheese for dairy-free cheese and use plant-based butter.

Step-by-Step Instructions

Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

Cook the Eggs

1. In a medium bowl, whisk together the eggs, milk, salt, and pepper.
2. Heat a nonstick skillet over medium heat and add butter or cooking spray.
3. Scramble the eggs gently until just set. Remove from heat and let cool slightly.

Roll Out the Dough

1. Lightly flour a clean surface.
2. Roll out the pizza dough into a 12×8-inch rectangle.

Assemble the Pinwheels

1. Sprinkle shredded cheese evenly over the dough, leaving a 1-inch border along the edges.
2. Spread the scrambled eggs evenly over the cheese.
3. Scatter the diced ham (or other meat) on top of the eggs.

Roll and Slice

1. Starting from one long edge, roll the dough tightly into a log.
2. Pinch the seam to seal the roll.
3. Use a sharp knife to slice the log into 1-inch thick pieces.

Bake

1. Arrange the pinwheels cut-side up on the prepared baking sheet, spacing them about 1 inch apart.
2. Bake for 20-25 minutes, or until the dough is golden brown and cooked through.

Serve and Enjoy

• Let the pinwheels cool slightly before serving.
• Garnish with chopped green onions or parsley if desired.

Expert Tips & Tricks

Best Practices

• Brush with butter – Before baking, brush the tops with melted butter or garlic butter for extra flavor.
• Let eggs cool – Adding hot eggs directly to the dough can make it harder to roll.

Common Mistakes

• Rolling too loosely – This can cause the pinwheels to unroll while baking. Roll them tightly and pinch the seams.
• Overfilling – Too much filling can make the dough hard to roll and bake evenly.

Time-Saving Tips

• Make ahead – Assemble the pinwheels the night before, refrigerate, and bake in the morning.
• Use pre-cooked ingredients – Pre-shredded cheese and cooked bacon/ham speed up prep.

Serving Suggestions

Pairings

• Fresh fruit – A side of berries or orange slices balances the richness.
• Hash browns – Crispy hash browns or roasted potatoes complement the soft pinwheels.

Presentation Ideas

• Serve on a wooden board with extra cheese and herbs for a brunch spread.
• Arrange in a spiral pattern on a serving plate for a visually appealing presentation.

Beverage Pairings

• Coffee – A bold espresso or cappuccino pairs well.
• Fresh juice – Orange juice or a green smoothie adds a refreshing touch.

Storage & Reheating

Leftover Storage

• Store in an airtight container in the fridge for up to 3 days.
• Freeze for up to 1 month in a sealed freezer bag.

Reheating Methods

• Oven: Bake at 350°F (175°C) for 10 minutes to restore crispiness.
• Microwave: Heat for 30 seconds on medium power.

Frequently Asked Questions

Substitutions & Adjustments

Can I make these without eggs?
Yes! Replace eggs with mashed avocado, sautéed mushrooms, or roasted veggies.

Can I make this recipe gluten-free?
Use gluten-free pizza dough or a low-carb tortilla as a base.

Troubleshooting

Why did my pinwheels unroll in the oven?
Make sure to roll tightly and pinch the seams to secure them.

My pinwheels are too dry. What went wrong?
Check if you overbaked them or used too little cheese. Brushing with melted butter helps.

Variations & Customizations

Dietary Adaptations

• Vegetarian: Skip the meat and add spinach, bell peppers, or mushrooms.
• Low-Carb: Use almond flour-based dough or a cheese-based keto dough.

Flavor Twists

• Spicy Kick: Add diced jalapeños or red pepper flakes.
• Herb-Infused: Mix fresh basil or chives into the cheese layer.

Seasonal/Holiday Versions

• Holiday Brunch Special: Use red and green bell peppers for a festive look.
• Fall-Inspired: Add a touch of cinnamon to the dough and use maple-glazed bacon.

Conclusion

These Breakfast Pinwheels with Pizza Dough are the perfect blend of savory, cheesy, and satisfying. Whether you’re making them for a weekend brunch or prepping for the week, they’re guaranteed to be a hit. Try them out, and let me know how they turn out in the comments. If you love breakfast recipes, check out these delicious ideas:

• Heart-Shaped Grilled Cheese Sandwiches
• Classic French Toast Recipe
• French Omelette with Fines Herbes

For more inspiration, visit my Pinterest board: Cooking With Callie Recipes

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